Recipe of Any-night-of-the-week Cauliflower and split chick peas curry - Free Download

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Before you jump to Cauliflower and split chick peas curry recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.

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The kitchen alone offers you many small ways by which energy and money can be saved. Green living is something we can all accomplish, without difficulty. Largely, all it takes is a little common sense.

We hope you got benefit from reading it, now let's go back to cauliflower and split chick peas curry recipe. You can have cauliflower and split chick peas curry using 11 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Cauliflower and split chick peas curry:

1. Use 1 bowl of split chickpeas soaked.
2. Get 1 of medium size cauliflower.
3. Provide 1/2 can of chopped tomatoes.
4. Prepare 1 teaspoon of red chilli powder.
5. Provide 1/2 teaspoon of turmeric powder.
6. Get to taste of Salt.
7. You need 1 teaspoon of sugar.
8. Prepare 1/2 teaspoon of garam masala.
9. You need 1 teaspoon of garlic paste.
10. Use 1 teaspoon of ginger paste.
11. Get 1 tablespoon of chopped coriander.

Steps to make Cauliflower and split chick peas curry:

1. Wash the soaked split chick peas and cauliflower..
2. In a pressure cooker add 1 tablespoon oil, 1/2 teaspoon cumin seeds and mustard seed. Once it starts to flutter add chopped tomatoes, garlic ginger paste and stir. Add turmeric, chilli powder, garam masala, salt and sugar and let it cook for a minute. Add 1 cup of water, coriander and add split gram peas and cauliflower to it. Mix well..
3. .
4. Pressure cook until 3 whistles. Let it cool before opening the pressure. Your curry is ready to serve with naan or rice..

Cauliflower curry is a simple, delicious, flavorful & easy to make side dish. Serve this with rice, roti, paratha or with any Indian breads. It goes so good with plain rice, roti, chapati, naan or plain paratha. This easy to make curry is a favorite at my home & is made very often for a quick dinner. Often vegetarian, cauliflower curry can be a healthy and delicious meal when eaten over rice.

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